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Twelve Foods You Should Avoid When Eating for Gastritis

5. Spicy Food

It can also cause gastritis if you eat spicy food. It can cause inflammation, pain and discomfort in your stomach. Spices can aggravate symptoms.

Gastritis and other stomach problems can be caused by eating too many spicy or hot foods. Spice-rich foods can cause stomach pain and irritation.
You may need to remove black pepper, chili, garlic, and hot sauce from your diet if you suffer from gastritis. You should eliminate these foods from your diet for a few days until your stomach returns to normal.

Spices can cause inflammation in the stomach, which leads to bloating and pain. You can recover faster from gastritis by using less spices. Gastritis can be cured by eating foods high in fiber.

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