Life Nutrition

Menu
  • HOME
  • SYMPTOMS
  • INTERESTING
  • NATURAL REMEDIES
  • NUTRITION / LIFE

7 Foods that Prevent a Deathly Blood Clot

1. Drink More Water

Dehydration is a major contributor to blood clots. Blood thickens when you do not have enough water. Your risk of a blood clot increases. Although experts recently questioned the recommendation of six to eight glasses of 8-ounce water per day, ensuring you drink that amount can provide you with peace of mind.

You can also check the color of urine to see if you are getting enough. It should be light-yellow or almost clear. If the color is brown or orange, it means you’re not drinking enough water to reduce your risk of developing DVT.

Next Page
Share
Tweet
Email

Related Articles

17 Foods that cause cancer and you must stop eating them

17 Foods that cause cancer and you must stop eating them

Two men enter abandoned cruise ship, call police after seeing interior

Two men enter abandoned cruise ship, call police after seeing interior

Back pain can be cured with this 15-minute daily exercise routine

Back pain can be cured with this 15-minute daily exercise routine

Celebrity Couples that have proved true love exists despite their fame

Celebrity Couples that have proved true love exists despite their fame

    Life Nutrition

    Health for Life
    Copyright © 2026 Life Nutrition
    About Us | Eu Policy | Disclaimer | Terms of Use | Privacy Policy

    Ad Blocker Detected

    Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

    Refresh